leftdirector.blogg.se - Zoodles with shrimp

#Zoodles with shrimp how to#
#Zoodles with shrimp trial#
#Zoodles with shrimp plus#
#Zoodles with shrimp free#

Step 2: Cook garlic with shrimp in butter. Not only does it add a little extra color, but it will also make the noodles themselves a little mushier. Step 1: Zoodle! Again, if you don't have a fun spiralizer, you can totally use your trusty mandoline.

Red Pepper Flakes - Optional for a little added kick.

Butter, lemon juice, salt, and Parmesan cheese - All key to a good scampi.

Fresh Garlic - Do we ever cook without it?.

Chicken Stock - You're making your own, right? And clarifying it, right?.

See here for notes about which is best to use and why.

Shrimp - Raw or Frozen, but just make sure that they've been peeled and deveined.

Fresh Zucchini - Just cut off the ends, don't worry about that skin, keep it on!.

Once for every precious year missed… Cue my husband's eye-rolling at what he "affectionately" calls my flare for the dramatics. Therefore, I've made this Shrimp Zoodle Scampi four times in the past month. However, I'm trying to let go and not dwell on all of the YEARS of zoodles I've lost, and I'm determined to make up for this terrible terrible oversight. Needless to say, this discovery was both exciting and oh-my-god-I'm-an-idiot inducing. Annnndd it turns out a gift from my studly husband for 1st wedding anniversary FOUR years ago (can I again emphasize the YEARS), a mandoli ne, CAN ZOODLE MY ZUCCHINIS. So for years, YEARS, I have deprived myself of the wonderous amazing deliciousness that is a zucchini noodle because of this reason. But I haven't wanted to buy / store yet another kitchen gadget - a spiralizer. I have been wanting to make "Zoodles," or zucchini noodles, for soooooo long. I have an incredibly embarrassing confession to make.

Top with the parsley and additional Parmesan.Watching carbs and have a ton of fresh garden zucchinis? These "zoodles" are a great way to do both, for a fresh healthy, fast, and easy Shrimp Zoodle Scampi!.

Stir in the 1/2 cup Parmesan cheese and cook until melted, about 2 minutes.

Add the spinach and zucchini noodles, mix and cook for 2 additional minutes.

Cook until pink or 3-5 minutes per side.

In a skillet over medium-high heat, heat a Tablespoon of olive oil, then add the shrimp and garlic.

Optional: If you like your zoodles steamed, do it now.

I like a simple Y-cutter version for the small amount of storage it takes up and the ease of cleaning, but some people prefer quicker methods.

Using your chosen vegetable spiralizer, peel your zucchini into spirals.

#Zoodles with shrimp free#

Print your free copy of our gluten-free shrimp pasta recipe: Pin this gluten-free paleo shrimp noodles recipe on Pinterest: Top with the parsley and additional Parmesan. Stir in the 1/2 cup Parmesan cheese and cook until melted, about 2 minutes. Sprinkle some the salt and pepper.Īdd the spinach and zucchini noodles, mix and cook for 2 additional minutes. In a skillet over medium-high heat, heat a Tablespoon of olive oil, then add the shrimp and garlic. Optional: If you like your zoodles steamed, do it now. Using your chosen vegetable spiralizer, peel your zucchini into spirals.

#Zoodles with shrimp how to#

How to Make Gluten-free & Paleo Shrimp Zoodles Tip: If you want thicker noodles, you can steam them in a collander set over boiling water for 5 minutes.

#Zoodles with shrimp plus#

1/2 cup Parmesan cheese, plus more for serving.Ingredients to Make Gluten-free & Paleo Shrimp Zoodles

This Shrimp Zoodles recipe delivers the flavor without butter, cream, or pasta – letting you enjoy a delicious meal knowing that you’re getting a good amount of protein and veggies without any (But I still prefer my handheld Y-shredder.) Using them takes no more time than pasta, there’s just a bit more prep work that goes into shredded the zucchini, which there are several awesome tools for nowadays.

#Zoodles with shrimp trial#

It’s taken a lot of trial and error to really perfect zoodles (zucchini noodles) for our family, but now that we’ve figured out our preferred method, they have become a staple. However, with just a couple easy swaps this Gluten-free & Paleo Shrimp Zoodles recipe is a perfect ( healthy!) alternative to a shrimp scampi. Sometimes healthy eating can feel like you’re having to relearn everything you’ve ever known about cooking, and can take all of your favorite go-to recipes completely off the table.